Native Green Black Beans

Uses: Used to make green black bean sweet soup, green black bean tea, green black bean stewed chicken.

Green black beans are grown by farmers in Buot village on upland fields next to old forests, according to organic standards, so their quality is very different from green black beans grown in the plains. Dong Rung green black beans have a lot of nutrients, the shell contains anthocyanides, the kernel contains a lot of glucose, ash, natural protein, and fat. At the same time, green black beans also contain a high amount of minerals such as calcium, phosphorus, vitamins, iron… Therefore, green black beans have many effects on the body such as helping to purify the body and detoxify. body, helps beautify the skin, prevent diabetes, gout, reduce the risk of heart disease…