Van Ho Agritage and Kim Son Farm: A bumper crop season, opening up a bright future for sustainable agriculture
After months of diligent planting and care, the first crop season of the cooperation project between Van Ho people and Kim Son Farm has officially ended with complete joy. The rice fields in Ban Buot and Phu Mau, Van Ho district, Son La province, are now wearing a golden coat of rice, potatoes and crops, bringing a bumper crop to the farmers.
Journey of sowing hope
The cooperation project between Van Ho Agritage and Kim Son Farm was initiated with the goal of bringing sustainable livelihoods based on organic farming with the people, while preserving the cultural values and typical agricultural ecosystem of Van Ho land. As a bridge, Van Ho Agritage has connected and created conditions for farmers to cooperate with Kim Son Farm, a unit with experience and expertise in the field of organic agriculture.
Kim Son Farm has supported farmers with farming techniques, provided quality plant varieties and ensured output for products. The dedicated training and guidance sessions have helped farmers master the necessary knowledge and skills to apply advanced and sustainable farming methods.
Bountiful harvest, double joy
The first crop has brought encouraging results. Crop yields are high, product quality is good, meeting market requirements. The joy of a good harvest not only brings a stable source of income to farmers, but also motivates them to continue to stick with farming and develop their family economy.
A perspective on a sustainable cooperation model
The success of the first crop is a testament to the effectiveness of the cooperation model between social enterprises and agricultural enterprises. Van Ho Agritage has promoted the role of connecting, building trust and consensus between the parties. Kim Son Farm has demonstrated social responsibility, sharing knowledge and experience, accompanying farmers.
This model not only brings economic benefits, but also contributes to preserving the cultural values and agricultural ecosystems typical of Van Ho land. Applying sustainable farming methods helps protect the environment and ensure the health of producers and consumers.
Towards a bright future
The success of the first crop is a solid foundation for Van Ho Agritage and Kim Son Farm to continue expanding the scale of cooperation, improving production efficiency and developing the market. In the future, the project will focus on diversifying crops, developing processed products from local agricultural products, and building the Van Ho agricultural product brand.
With the efforts and determination of all parties, the cooperation model between Van Ho Agritage and Kim Son Farm will continue to bring bumper harvests, contributing to building a sustainable and developed agriculture for Van Ho land.
